What to Do With Leftover Pie Crust 3 Easy Recipes Leftover pie crust
Gather all of your pie crust scraps up into a ball. Roll them out like you would a cut-out cookie. (You may need to chill the dough slightly before rolling.) Brush each cookie with a little melted butter, and sprinkle with brown sugar or cinnamon sugar. Bake at the same temperature as the pie recipe, until cookies are lightly golden at the edges.
What to Do With Leftover Pie Dough Baking Mischief
Nutella Rugelach. Preheat the oven. Roll the dough into a 9-inch circle and spread on a thick layer of Nutella. Slice into 8 triangles, like a pizza (with a pizza wheel, if you have one). Roll up each triangle, like a little croissant. Transfer to a parchment-lined baking sheet, seam side-down.
What to Do With Leftover Pie Crust 10 Yummy Ideas! Shelf Cooking
Chocolate-Dipped Leftover Pie Bites. Perfect when you just want a *bite*, not a whole slice: Cut up leftover pie into small pieces and dip in melted chocolate (white, dark, milk). Let set in the.
Leftover Pie Crust and Filling Ideas Recipes with Leftover Pie
Use a 5¼-inch round cutter to slice out your pie dough. Add a couple of tablespoons of filling into each center and fold in half to seal the pastry. From there, you can press the edges of the.
What to Do with Leftover Pie Crust (9 Creative Ideas) Baking Kneads, LLC
Pizza Roll Ups. Roll leftover pie dough into a rectangular (ish) shape 1/8-inch thick. Spoon on a thin layer of red sauce, top with mozzarella, Parmesan, and pepperoni. Roll tightly and secure by poking wooden toothpicks through the center every 1 1/2 inch. Cut between toothpicks and bake at 400°F (leaving the toothpicks in the rolls) on a.
WHAT TO DO WITH LEFTOVER PIE DOUGH AND FILLING RUSTIC APPLE PIE TART
One way is by using it as a topping for ice cream or yogurt bowls. Simply scoop your desired amount of ice cream or yogurt into a bowl, add some leftover cherry pie filling on top, and enjoy! The sweetness of the cherries complements the creamy texture perfectly. Another great option is using the leftovers as a spread for toast or pastries.
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If you have leftover blueberry pie filling simply combine it with a bag of frozen raspberries. You can add in a few tablespoons of sugar if you want and sprinkle cinnamon over the top. Top pancakes, waffles, or tarts with this awesome combo. You can also add a half cup of orange juice to the pie filling and raspberries if you want a tangy flavor.
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6. Create Pie Ice Cream. Chop up the leftover pie and mix it into some softened ice cream. Put it back in the freezer to firm up and enjoy a delicious pie-flavored ice cream. 7. Make a Pie Smoothie. Blend the pie with some yogurt and milk to create a yummy pie-flavored smoothie.
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Add It to Your Coffee Grounds. Add 1/4 cup of leftover lemon pie filling to your coffee grounds when brewing. The acidity of the lemon will help cut through bitterness in coffee, while also adding a little sweetness. This will make your morning cup of joe taste even better! 5. Spread Some on Toast for Breakfast.
6 Leftover Pie Crust and Filling Ideas Recipes with Leftover Pie
Begin by rolling out your leftover pie crust on a floured work surface. Then, in a small bowl, mix together some cinnamon and sugar, using a 1:4 ratio (if there is 1 teaspoon of cinnamon, add 4 teaspoons of sugar). Sprinkle the cinnamon and sugar mix over the pie dough evenly. To make cinnamon strips, simply cut the seasoned dough into the.
Happy Go Marni What to Do With Leftover Pie Crust Dough Mini Zucchini
Gather the dough, roll it to 1/8-inch-thickness, and cut it into triangles. Sprinkle the triangles with chopped dark chocolate and, starting from one corner, roll them into mini croissants. Sundae.
15 Leftover Turkey Recipes Gimme Some Oven
Credit two sheets of ready-made pie dough for the flaky crust of these vegetarian turnovers. To make them, halve each dough circle to create four half-circles. spoon cooked filling atop each, and then fold and crimp to create four quarter-circle turnovers. Bake to a golden brown for a hearty, cheesy, flaky main dish.
What to do with Leftover Pie Dough Leftover pie, Yummy snacks, Pie dough
Instructions: Preheat your oven to 375°F (190°C). Roll out your leftover pie crust into a thin rectangle. If you like, spread a thin layer of Dijon mustard over the dough for extra flavor. Cut the dough into strips wide enough to wrap around the sausages. Place a cooked and cooled sausage link on each strip of dough.
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Ham & Cheese - Mix one cup of milk, 3/4 cup of ham, and 1 cup of cheese with four eggs and a dash of salt and pepper. Pour into your pie crust and bake at 350°F for around 45 minutes. Allow it to cool for 5-10 minutes before slicing. Garden Veggie - Replace the meat in the ham and cheese recipe with 3/4 cup of your favorite diced veggies.
What to Do With Leftover Pie Crust 10 Yummy Ideas! Shelf Cooking
Combine your leftover pie dough scraps with pre-made spinach dip, and roll them out to create these tasty spinach pinwheels. Roll the dough into a rectangular shape. Spread your favorite spinach dip across the dough in a thin layer. Roll up pinwheel style, forming a rolled log of the dip-covered dough. Refrigerate for about an hour, then slice.
What to Do with Leftover Pie Crust? The Windup Space
Preheat the oven to 350 degrees Fahrenheit. On a shallow plate, mix the cinnamon and sugar. Chop the apple pie into small bits. Place a tortilla on a flat surface and add 2-3 tablespoons of the apple pie. Roll the tortilla up tightly and brush it with butter. Roll the taquito through the cinnamon/sugar mixture.
