Festive Tossed Salad with Feta Recipe How to Make It Taste of Home


Hot Turkey Salad

Directions Combine marinade ingredients by blending molasses, sesame oil, thyme, ginger, 1 tablespoon garlic, lemon juice and garlic chili paste together; mix well. Use 1/2 cup of marinade to marinate turkey cutlets for 1/2-hour minimum. Cover and chill the remaining marinade. For service, heat skillet with 1 tablespoon vegetable oil.


Festive Tossed Salad with Feta Recipe How to Make It Taste of Home

Sauté on medium heat for about 6 minutes, or until the veggies begin to brown and soften. Add the ground turkey and add the miso paste, thyme, and pinch of red pepper flakes if desired. Mix together and cook until the meat has fully browned, about 5 or 6 minutes. Then remove from heat. In the meantime, make the quinoa.


Leave a Happy Plate Roasted Turkey Salad with Maple Chipotle Almonds

Preheat the oven to 350 degrees F. Combine the turkey, celery, almonds, onion, lemon juice, and mayonnaise. Toss lightly to mix and pile into a 1-1/2-quart casserole dish. Sprinkle with the cheese and chips. Bake for 20 minutes. Serve hot.


Roasted Sweet Potato Salad Recipe Salad with sweet potato

Instructions. Pile the greens on a plate and top with the tomato. Roll and cut the turkey meat (or in my case, chop it). Spray a small nonstick skillet with non-stick cooking spray. Warm the turkey and bacon bits over medium high heat until warm and the turkey just starts to get brown on the edges.


Turkey Salad with Grapes Sweet and Savory Meals

Serving Suggestions Serve this recipe as you would serve chicken salad and if you have any, cranberry sauce is a great addition! Scoop it over lettuce or serve as a lettuce wrap for a low carb lunch. Spoon it over crackers for a snack. Serve it sandwich style or in a wrap. Storing Turkey Salad


Leave a Happy Plate Roasted Turkey Salad with Maple Chipotle Almonds

In a large bowl, combine 4 cups of chopped leftover turkey, 2 cups of mayonnaise, 2 teaspoons of Dijon mustard, 1 tablespoon of lemon juice, 2 teaspoons of sugar, 1/2 cup of finely diced celery, 1/4 cup of sliced scallions, and 2 teaspoons of chopped fresh dill. Stir the mixture until all the ingredients are well combined.


Turkey Salad My Kitchen Craze

Use chicken instead!) This recipe is so easy to put together. Mix everything up in a bowl before you even finish putting your leftover turkey away. Stash it in the refrigerator, and you'll have Easy Turkey Salad ready to go for a midnight snack! I like the turkey in bigger chunks, so I roughly chopped it with a knife.


Hot Turkey Salad

1 teaspoon salt 1/2 teaspoon dried thyme 1/4 teaspoon pepper 1-1/2 cups mayonnaise 1 cup shredded cheddar cheese 1 cup crushed potato chips Directions In a greased 2-qt. baking dish, combine the first eight ingredients. Top with potato chips. Bake, uncovered, at 450° for 15 minutes or until bubbly. Nutrition Facts


Healthy Recipes Turkey Salad Recipe

A lean meat like turkey is the perfect candidate for getting tossed in creamy mayo and scooped with a cracker or piled on toasted sourdough bread with crisp lettuce and juicy tomatoes. This.


Turkey Salad Recipe

Ingredients 2 large handfuls of brown turkey meat 1 large handful of cashew nuts 1 handful of dried cranberries 2 teaspoons Chinese five-spice powder 1 bunch of fresh mint 1 bunch of fresh coriander 4 large handfuls of mixed salad leaves , such as chicory, rocket, spinach, watercress 1 fresh red chilli 1 tablespoon runny honey DRESSING 1 clementine


a croissant sandwich with bacon, cheese and lettuce

Drizzle with 2 tablespoons olive oil, maple syrup and salt and pepper, if desired. Toss to coat.


Roast turkey salad with cranberry vinaigrette

Place turkey breast, celery, green onions, dried cranberries, walnuts, mayonnaise, vinegar, and parsley in a mixing bowl. Gently fold ingredients together until combined. Add salt and pepper to taste. Serve your delicious turkey salad on a bed of fresh greens or tucked between sliced bread for the best-ever turkey sandwich.


Leftover Turkey Salad (Dairy Free, Gluten Free) Simply Whisked

Main Course The Best Leftover Turkey Salad Turn your Thanksgiving extras into a quick and easy recipe for The Best Leftover Turkey Salad that's loaded with fresh veggies. Author: Kelly Senyei 4.98 from 239 votes Prep Time 10 mins Cook Time 0 mins Total Time 10 mins Servings 6 servings Ingredients 4 cups chopped leftover turkey


In the Kitchen “Still Thankful” Turkey Salad Mamamash

Crunchy pecans Juicy apples All draped in a deliciously lightened-up dressing, with just a hint of savory, seasonal thyme That leftover turkey isn't feeling so boring anymore, is it? In fact, this Turkey Salad is exactly the kind of recipe that'll actually make you want to buy a bigger turkey (just so you'll have leftovers)!


Warm Turkey Salad Recipe National Turkey Federation

In a large bowl, add the shredded turkey, celery, cranberries, pecans, and green onions. Mix until combined. In a small bowl, whisk together the mayonnaise, Dijon mustard, garlic powder, thyme leaves, sea salt, and black pepper. Pour the dressing over the salad and mix together until combined.


A classic Turkey Salad Sandwich recipe If you loved our Copycat

Food and Recipes Meat Turkey Turkey Salad 5.0 (2) 1 Review As a Thanksgiving leftover or an easy weekday lunch, turkey salad is a classic option. By Ivy Odom Updated on October 21, 2023 Recipe tested by Southern Living Test Kitchen Rate Photo: Caitlin Bensel; Food Stylist: Torie Cox Active Time: 10 mins Total Time: 10 mins Yield: 10 servings

Scroll to Top