Slow Cooker Turkey Drumsticks Recipe Shady Brook Farms


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Step 6. Serve the turkey with the vegetables. Spoon some of the onions and sauce over the meat and garnish with parsley if desired. Season to taste with salt and pepper. For a fresh take on Turkey, try our Slow Cooker Turkey Drumsticks Recipe! With so many recipes, it's hard to resist Honeysuckle White.


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Heat a large pan on medium heat. Pour in oil and brown the turkey on all sides. Place the turkey in the crock pot. Add onion, carrots, bacon and garlic in the pan and brown. Add tomatoes, tomato paste, beer and salt to taste. Bring to a boil and pour on the turkey. Cook 6-7 hours on low.


Turkey Drumsticks in the Crock Pot Recipe

Step 5. Combine the cornstarch and water and gently stir into the slow cooker. Cover and cook for an additional 10 minutes or until sauce bubbles and thickens.


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Sprinkle the spices throughout. Rub the spices into both sides of the legs. Ensure the spices completely cover both sides of the drumsticks. Add more spices if necessary. Pour the broth into the bottom of the slow cooker. Place the seasoned turkey legs over the broth. Cook on High for 3-4 hours or on low for 6-8 hours.


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Flip legs and cook until the second side is browned, about 3 to 5 minutes. Remove from heat. Place the browned turkey in slow cooker and add remaining ingredients. Season with the remaining 1 teaspoon salt and 1 teaspoon pepper. Cover and cook on HIGH for 4 to 4 ½ hours, or until turkey is completely tender and falling off the bone.


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Instructions. Season the turkey legs with salt and pepper and place in the slow cooker. Combine the ketchup, water, brown sugar, mustard, vinegar, and paprika in a medium bowl and mix well. Pour the sauce over the turkey legs, and cook on low for 5-6 hours or high for 3-4 hours.


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directions. In a greased oval 5-6 quart slow cooker, combine the vegetables and broth. Place drumsticks over vegetables. Sprinkle remaining ingredients over all. Cover and cook on LOW for 5-5 1/2 hours, or until meat thermometer registers 180* F.


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Prepare The Turkey Legs. Mix seasonings together in a small bowl. Rub oil evenly over each turkey legs and rub mixture generously on each turkey leg. Slow Cooker. Add the prepared turkey legs to the bottom of the slow cooker. Cook HIGH 3-4 hours or LOW 6-8.


BBQ Turkey Drumsticks recipe Spoon Fork Bacon

In a large stock pot dissolve salt and sugar in warm water. Add soy and Worchestershire sauces along with celery seed and Country French herb mix. Place thawed turkey legs in pot and cover with water. Refrigerate for 24 hours. After brining, remove turkey from brine and rinse off with water. Place turkey legs in slow cooker and cook on low.


Slow Cooker Turkey Drumsticks Recipe Shady Brook Farms

In 5- to 6-quart slow cooker, place drumsticks. In small bowl, mix plum sauce, onions and soy sauce. Pour over turkey. 2. Cover; cook on Low heat setting 8 to 10 hours. 3. About 25 minutes before serving, remove turkey from slow cooker; place on serving platter. Cover with foil to keep warm. Remove any fat from liquid in slow cooker.


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Season: Mix the spices in a small bowl. Dry the turkey drumsticks with paper towels, rub them with the oil, and sprinkle them with the mixed spices. Rub them well all over. Cook: Pour the stock into the bottom of the slow cooker and place drumsticks over it (1). Slow-cook the turkey legs for 3-4 hours on high or 6-7 hours on low (2).


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directions. Place turkey legs in Crock pot. Sprinkle with onion soup mix. Add 1/4 cup water. Cook on low 9-10 hours until done. Juice can be thickened with flour or cornstarch for gravy.


Asian Style Crockpot Chicken Drumsticks

Instructions. Add your marinade ingredients into the slow cooker and mix. Using a vegetable knife score your turkey leg so that sauce can get into the meat and not just the skin. Cover the turkey in the marinade and season well with salt and pepper. Slow cook on high for 5 hours or until the turkey leg is easy to shred.


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To make a flavorful gravy from the juices in the crockpot, remove the turkey drumsticks from the crockpot and transfer the juices to a small saucepan. Bring the juices to a boil and then reduce the heat to a simmer. In a separate bowl, whisk together around 2-3 tablespoons of cornstarch and enough water to form a slurry.


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Step 6. Serve the turkey with the vegetables. Spoon some of the onions and sauce over the meat and garnish with parsley if desired. Season to taste with salt and pepper. Share on Facebook. Share on Twitter. Share on Pinterest. Made with: Turkey Drumsticks.


Crock Pot CitrusSoy Chicken Drumsticks Recipe Diethood

Place Turkey drumsticks into the slow cooker. In a large bowl or jug, mix all other ingredients. Pour mixture over Turkey Drumsticks. Cook on high 5-6 hours. Give a stir occasionally and roll Drumsticks. Optional: Place in Oven last 30 min to crisp up. Tried this recipe?

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