Caribbean Rum Punch Rezept EAT SMARTER
1. Mount Gay Rum, Barbados. It makes sense to start at the very beginning, which, for rum, is Mount Gay. Visitors are guided through every stage of the rum-making process and the original 1703.
St Lucia Rum Punch Recipe Deporecipe.co
Peanut Rum Punch is a popular welcome home drink in Saint Lucia during the Christmas Season. We invite you to try this Peanut Punch and impress your guests for the holiday season. INGREDIENTS 1 cup peanuts or 16 Tablespoons peanut butter 1 cup water 1 can Condensed Milk ½ tsp Vanilla Essence 1/4 cup Chairman's Reserve white rum, (optional)
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Use a saucepan to bring 6 cups of the water to a boil, then pour it over the sorrel mixture. Allow this mixture to steep for 6 hours or overnight. During the steeping process, use a small saucepan bringing the remaining 3/4 cup water and the sugar to a boil. Stir until the sugar is dissolved, then let the syrup cool.
How to Make the St. Lucia Rum Punch, A Cocktail That Packs a Punch
1 cup of lime juice Pinch of cinnamon Pinch of nutmeg 6 shakes of Angostura bitters Grenadine syrup to taste 1 1/4 cups of sugar syrup 2 1/2 cups of light or dark rum (The traditional way of making St Lucia rum punch is to use white rum,
Saint Lucian Rum Punch Rum punch, Rum punch recipes, Rum punch
Step 1 Make a brown sugar simple syrup: Add the brown sugar and 1½ cups water to a small saucepan. Stir to combine, then heat over medium and cook until the sugar dissolves, about 5 minutes. Remove.
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Jump to Recipe Bring the flavors of the tropics home to the mainland with this delicious Caribbean Rum Punch Recipe. Also known as Jamaican rum punch, Bahama Mama, or Rum Runners, this fruity cocktail is strong yet deceptively smooth without an overpowering flavor of alcohol.
Premium rums from the St Lucia Distillers served on our rum tasting
Combine the rum, pineapple juice, orange juice, lime juice, and sugar in a large pitcher. 2. Stir until the sugar is completely dissolved. 3. Add the sparkling water and stir gently. 4. Add a few cubes of ice and serve. This rum punch recipe is easy to follow and yields a delicious drink that is perfect for any occasion. Cheers!
Jamaican Rum Punch
Saint Lucia: St. Lucian Rum Punch.. St. Lucian Rum Punch. Joe Schmelzer / Getty. 3 cups orange juice, 3 cups pineapple juice; 1 cup lime juice, grenadine syrup; pinch of cinnamon, pinch of nutmeg;
How to Make a Classic Barbados Rum Punch
Serving: 1 2 ounces dark rum, preferably Hamilton St. Lucia 5 Year Old 1 ounce creole shrub, preferably Rhum Clément 1/2 ounce Averna 1/4 ounce Latitude 29 cinnamon syrup (see Editor's Note) 1 dash chocolate bitters, preferably Fee Brothers Aztec Garnish: orange peel Directions Combine all ingredients in a mixing glass with one large ice cube.
St Lucia Rum Punch rum
RECIPE FOR ST LUCIAN RUM PUNCH Ingredients: 3 cups orange juice, 3 cups pineapple juice, 1 cup lime juice, a healthy pinch of cinnamon, a healthy pinch.
St. lucian rum punch recipe Recipe Wisdom
St. Lucia is a stunning Caribbean island known for its lush botanical life, gregarious people and striking water views. And the seafood selection isn't bad either. But while honeymooning there last December, I learned that it's all about the rum, roti and Piton Beer. This is about what to eat and drink in St. Lucia:
Pin on 1 year celebration with friends and fam
The traditional rum punch recipe is: 1 of sour (15ml lime juice) 2 of sweet (sugar syrup) (I used only 1 at 30ml) 3 of strong (80ml rum) 4 of weak (water or ice) (I use only ice) a good grating of nutmeg. A sugar syrup is simply made by boiling equal measures of sugar and water just until the sugar melts. Its a nice touch if you put a piece of.
Friday Happy Hour There's No Copying The Sublime Sugar Reef Rum Punch
In a large bowl or pitcher, mix together juices, spices, bitters and rum. Add grenadine syrup until the punch reaches the color of a flaming sunset. Grenadine syrups differ in sweetness, so I like to add the simple syrup after this point and taste along the way to make sure it's not too sweet.
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1 cup coconut rum 2 cups pineapple juice 2 cups orange juice 5-8 drops of Angostura bitters dash nutmeg Orange slices, for garnish Pineapple slices, for garnish Notes. The traditional way of making rum punch is to use a strong white rum, but I much prefer a dark rum as I love the undertones you get from it.
The ultimate Caribbean rum punch recipe
WELCOME TO TASTE SAINT LUCIA ". Over the course of four centuries, rum has transformed itself from swill to swanky and moved from the gutter to the great room." EXPLORE OUR RUMS - Wayne Curtis, author of "And a Bottle of Rum" LATEST DRINKS No matter the occasion cheers to great tasting cocktails with premium quality Saint Lucian rum.
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Servings: 1 Ingredients 1 oz. Lime juice (freshly squeezed) 2 oz. Grenadine (simple syrup, cherry syrup or strawberry syrup are also commonly used) 3 oz. Rum (we used Appleton V/X) 4 oz. Water Dash of Angostura Bitters Nutmeg (this is optional in authentic rum punch, but we always use freshly grated nutmeg)
