Spinach Feta Quiche with Flakey Phyllo Dough Crust


30 Ideas for Phyllo Dough Desserts Recipes Home, Family, Style and

Preheat the oven to 375˚F. Line a baking sheet with parchment paper. For the roasted vegetables; combine squash, zucchini, asparagus, onion, and garlic together. Drizzle olive oil to coat vegetables, spread out evenly on your baking sheet and top with sprigs of thyme. Add salt and pepper to taste.


Spinach Feta Quiche with Flakey Phyllo Dough Crust

In a large mixing bowl, whisk together the eggs, cream,salt, and pepper. Pour the mixture evenly over the cheese in the baking dish. Sprinkle the spinach evenly over the egg mixture and arrange.


10 Best Phyllo Dough Quiche Recipes

Preheat the oven to 180°C and grease a 20cm loose-bottomed tart pan. Cut each filo sheet into a 25cm square, brush with butter, then layer in the pan. The edges should be rough as it will give the quiche a lovely look after cooking. Cover with a damp tea towel and when ready fold and crimp edges of pastry around the tart pan.


Filo pastry mini quiches great for kids to make and eat! A Mummy Too

Preheat your oven to 350 degrees. Place the phyllo shells on a large rimmed baking sheet. In a large bowl, whisk together the eggs, heavy cream, mustard, onion powder, Italian seasoning, flour, salt and pepper. Set aside. Place a large pinch of shredded sharp cheddar in each phyllo shell, (using all the shredded cheese between all the shells.)


Quiche Pastry Cups Recipe Taste of Home

Step 6. Set the pan on the preheated stone or sheet and bake for 15 to 17 minutes, or until the edges of the phyllo are a rich golden brown and the centers of the egg are puffed and mostly set.


Mini Quiches (with Flaky Phyllo Crusts!) Babaganosh

Remove from the heat and let cool. In a large bowl, whisk together the cream, whole eggs and egg yolk until thoroughly combined. Stir in 1 cup (4 oz./125 g) of the cheese, 1 1/2 tsp. salt and 1/2 tsp. pepper. Spoon the leek-onion mixture evenly over the phyllo in the tart pan, then pour in the egg mixture. Arrange the leek halves, cut sides up.


Mini Fillo Quiche Cups

Preparing the crust dough1/2~1 cup melted butter4~5 baklava dough (phyllo dough)-Grease an 8-inch pie dish with melted butter.-Place the first layer of phyll.


Spinach Feta Quiche with Flakey Phyllo Dough Crust

At first, I couldn't resist the siren song of store-bought pie dough. Punch out rounds of pastry, press into a muffin tin, fill and bake. Sadly, the crust proved more resistant to pressing into.


Alex CapshawTaylor Mini Phyllo Quiche

Preheat oven to 400ºF. Prepare pesto (if making homemade). For chorizo quiches, cook chorizo until browned and crispy, breaking up any large chunks. Drop a few pieces of chorizo into the bottom of each phyllo shell. In a bowl, whisk together eggs, cream, salt, and pepper. For pesto quiches, whisk in prepared pesto.


Pin on All Things Phyllo

Instructions. Preheat oven to 375 degrees. Spray mini muffin pans with nonstick cooking spray. Add a pinch of broccoli, spinach, and cheddar to 10 phyllo shells. Add a pinch of ham, mushrooms, and Swiss cheese to 10 phyllo shells. Add a pinch of bacon, green onion, and cheddar cheese to the remaining phyllo shells.


12 Phyllo Dough Recipes That Are Easy and Impressive Phyllo dough

Feel free to branch out and try other popular quiche flavors such as ham and cheese, spinach and artichoke, or Florentine quiche (spinach and cheese). With this recipe, the possibilities are endless! Recipe. Ingredients: 2 packages (15 count, each) Athens® Phyllo Shells; 2 eggs; ⅓ cup heavy cream; Salt and pepper, to taste; Mini quiche.


Mini Quiche Bites with Phyllo Crust Love and Olive Oil

Saute chopped onion in about 1 tsp. olive oil in a large skillet over medium heat until translucent, about 5 minutes. Turn off heat and add 3 cups of spinach and mix until it wilts ever so slightly. Take off heat. Whisk together 6 eggs, 1 cup of milk, and a 1/2 tsp. each salt and pepper in a large bowl and set aside.


Easy Vegetable Quiche Recipe Shugary Sweets

Fold in any overhanging corners. Whisk eggs, milk, salt, black pepper, nutmeg, and cayenne together in small bowl. Sprinkle Swiss cheese and bacon over phyllo. Pour in egg mixture and place plate on baking sheet. Bake until firm, 30−35 minutes. Cool at least 5 minutes before cutting into 8 wedges. Serving size: 1 wedge.


25 Easy Phyllo Dough Recipes Insanely Good

Pre heat oven to 325F. In a large bowl, whisk together the eggs with heavy cream and dash of salt and pepper. Add the chopped cooked sausage, green onions, and cheddar cheese and mix well. On a clean surface or cutting board, lay out a sheet of phyllo dough and brush the top with oil.


The Challenge of Perfect Phyllo The New York Times

Crispy phyllo cups make the perfect base for egg and all your favorite mix-ins! Whip up a batch of these mini phyllo quiche cups with spinach and swiss one day, turkey sausage and cheddar the next, bell peppers, broccoli, mushrooms… grab whatever you have on hand and make these super-satisfying egg cups in just 15 minutes.


Mini Quiche Bites with Phyllo Crust Love and Olive Oil

Using kitchen scissors or a paring knife, trim off the dough that is hanging over the edge. Tuck the edges of the dough under. Par-bake the dough until light golden, about 8 minutes. In a medium bowl, whisk together the eggs, milk, yogurt, grated cheese, Parmesan, green onion, parsley, and pepper. Stir in the spinach.

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