Old Fashioned Sugar Cubes by Yes Cocktail Co. Boston General Store


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Top with the water and bitters, then use a muddler (or the end of a wooden spoon) to combine until the sugar is nearly dissolved. Mix. Add the bourbon and a large ice cube. Stir vigorously for 10 seconds or until the liquid is chilled. Garnish. Add a cocktail cherry or two, if desired.


Old Fashioned Sugar Cubes by Yes Cocktail Co. Boston General Store

Add 2 ounces whiskey. Bourbon is sweet with hints of vanilla and oak, or use rye whiskey for a spicier finish. Add ice, orange peel, and optional cherry. Add a large ice cube and an orange peel, making sure to squeeze it over the drink to release the oils. If desired, add a cocktail cherry.


Old Fashioned Sugar Cubes by Yes Cocktail Co. Boston General Store

Sugar is one of the three pillar ingredients, so it deserves some thought. The classic way to make an Old Fashioned starts with placing a sugar cube at the bottom of a glass, adding a few dashes of bitters and a splash of water and muddling until it's completely dissolved. This is still a great option, but many people use simple syrup for.


Cocktail Cubes

Ask us. $ 15.00. Add to cart. Craft the perfect Old Fashioned every time with these organic cane sugar cubes infused with essential oils and bitters. It's the exact ratio for the classic Old Fashioned Cocktail, conveniently crafted into a single cube. Pair with our boozy cherries and dehydrated orange garnish for the ultimate old fashioned.


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Simple Syrup vs. Sugar Cube: feel free to add a sugar cube and muddle it in with the cherry instead of adding the simple syrup. Either way works. Either way works. Classic Old Fashioned: if you want a more classic version of this recipe that is quite so sweet - use bourbon instead of brandy and omit the Sprite.


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Simple Syrup vs. Sugar Cube. When making an Old Fashioned, many people add a sugar cube to the bottom of a rocks glass and muddle it with bitters before adding whiskey. But simple syrup also gets.


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Place the sugar cube in the bottom of a rocks glass. Add the bitters and muddle until combined. Add ice to the glass and pour the whiskey over. Stir until sugar is mostly dissolved. Hold a piece of orange peel between your thumb and forefinger and squeeze over the glass to release the oil. If desired, carefully use a match or lighter to ignite.


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Simple syrup is essentially just sugar syrup, but it's one of the easiest things for the home bartender to do to up their game. There are 4 levels of approaching simple syrup, choose the one that is most appropriate for your needs. Buy it at the store. It's like 3-4 bucks and will work great. Make your own at home.


Old Fashioned Sugar Cubes by Yes Cocktail Co. Boston General Store

Mix the cocktail: Place the bourbon, simple syrup, and Angostura bitters in a mixing glass. Add the ice and stir with a bar spoon for 10 to 15 seconds. Strain the cocktail: Strain the cocktail into a rocks glass over one large ice cube, or cubed ice. Garnish the cocktail: Pare an orange peel and express the oils from the back of the peel over.


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Old Fashioned Recipe. 1 sugar cube or ½ tsp. sugar. 2 dashes Angostura bitters. 2 oz. bourbon or rye. Garnish: lemon or orange twist. In an old fashioned or short rocks glass, add sugar, bitters, and half a splash of water. Muddle with a spoon until the sugar is dissolved. Add whiskey and one large ice cube (or several smaller ones) and stir well.


Cane Sugar Cubes in the Oldfashioned Glass Plate. Stock Image Image

Directions. Combine sugar and water until the texture is even. The sugar should still be crumbly, just slightly moistened. If it is watery, you have put in too much water and should add more sugar. Measure about 1 heaping teaspoon per cube and press the mixture down firmly into a candy mold (see notes).


Old Fashioned Sugar Cubes by Yes Cocktail Co. Boston General Store

Step 4: Make Your Shapes. Use a spoon to place your sugary mixture into a mold. Try using a small ice cube tray, or create fun shapes with a candy mold. Whatever mold you use, make sure you pack the sugar firmly so the cubes hold their shape. Remove excess wet sugar from the tops of the molds with a pastry scraper or brush.


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The Old Fashioned is one of the oldest mixed drinks, made with bourbon whiskey, a sugar cube, and some bitters. You will love this classic cocktail. It's believed that the Old Fashioned was first made in the beginning of the 1800s with the combination of liquor, bitters, sugar, and a splash of water.


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Step 3 Crush the sugar with a wooden muddler, then rotate the glass so that the sugar grains and bitters give it a lining. Step 4 Add a large ice cube. Pour in the whiskey. Step 5 Garnish with an.


Old Fashioned Sugar Cubes by Yes Cocktail Co. Boston General Store

A sugar cube soaked in bitters, a shot of whiskey, and an orange peel; creating an old-fashioned cocktail from scratch really is that easy.This classic drink has been served since the mid-1800s and is as popular today as it was back then.


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Directions. Step 1 Add sugar, water, and bitters to glass. Muddle until sugar is dissolved. Add bourbon and ice and stir to combine. Step 2 Garnish with an orange peel and cinnamon stick. Makinze.

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