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Urasawa. 218 North Rodeo Drive. Beverly Hills, CA 90210. (310) 247-8939. For quite some time Urasawa was not only the most expensive restaurant in Los Angeles, but the second in the entire country.


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This caviar is the highest grade that Petrossian sells, with a large bead size and a buttery rich flavor. $305 for the Tsar Imperial grade, per ounce. Book with OpenTable. Open in Google Maps.


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Address: 701 Stone Canyon Rd, Los Angeles, CA 90077; Phone Number: 310-909-1644; Craft Los Angeles. Craft Los Angeles in Century City, led by Chef Tom Colicchio, is a beacon of New American Menu innovation. The restaurant offers dishes like Summer Melon, Pork Belly, Black Garlic Fettuccine, Wagyu Sirloin, and Duck Breast.


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The six most expensive restaurants in Los Angeles today show the food offered in these restaurants. From beef to sushi, you'll discover that the most expensive restaurants in Los Angeles offer luxury beyond compare. You also have to reserve seating. Some of these restaurants also offer the allure of private dining, 3-course dinners, the finest.


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71 Above. Soho House West Hollywood. Nobu Los Angeles. Il Cielo. Perch. Fogo De Chao Brazillian Steakhouse. The Rooftop At The Wayfarer. Vespertine. When it comes to fine dining in Los Angeles, it's expected that celebrities only eat at the most expensive restaurants in town.


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Without a doubt one of the most celebrated restaurants in L.A., and its center of culinary opulence and excellence. Open in Google Maps. Foursquare. 218 N Rodeo Dr, Beverly Hills, CA 90210. (310.


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As one of The 10 Most Expensive Restaurants in Los Angeles, this iconic restaurant, led by Chef Thomas Keller, has consistently garnered acclaim, accolades, and a dedicated following of discerning diners. The French Laundry's story is a testament to the pursuit of culinary perfection, the celebration of seasonal ingredients, and the creation.


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Top 10 Best Most Expensive Restaurant in Los Angeles, CA - January 2024 - Yelp - Providence, The Penthouse at Mastro's, Vespertine, Niku X, Steak 48 Beverly Hills, Spago Beverly Hills, 71 Above, Mother Wolf, Il Cielo, Firefly


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On Tuesday, March 12, the Michelin Guide announced 10 new additions to its California guide, including nine restaurants in the Los Angeles area and one restaurant, 7 Adams, in San Francisco.


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6. Damian. Restaurants. Mexican. Downtown Arts District. Recommended. After opening during the early pandemic, this Mexican fine dining restaurant by Enrique Olvera (of Pujol in Mexico City and.


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5. Carlitos Gardel Argentine Steakhouse. Image Credit: Getty Images. Carlitos Gardel Argentine Steakhouse is one of the most expensive steakhouses in Los Angeles. Located in the heart of downtown, it boasts a beautiful interior and an array of meats and seafood that are second to none.


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Having gained a Michelin star in 2021, Onodera offers a bar-side omakase menu priced at $400 per person. With room for only 6 people at the counter, plus a few indoor and outdoor tables, walk-ins are not an option at this LA classic. Reservations up to 30 days in advance are essential. 2. Sushi Ginza Onodera.


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17. The Tasting Kitchen - $110 per person. Where: 1633 Abbott Kinney Blvd. Los Angeles, CA 90291. With suburb cocktails, a fine wine list, and some equally fabulous food, there's a very good reason The Tasting Kitchen manages to get away with charging the average customer around $110 for their dinner. 16.


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Most Expensive Restaurants in Los Angeles. Here are the 10 fancy restaurants in Los Angeles. 1. Capo. Capo is a fancy restaurant in Santa Monica, close to the beach. It has a really nice and modern atmosphere where you can enjoy some amazing pasta dishes and award-winning wines. For those who love meat, they have yummy options like Rib Chop or.


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See more reviews for this business. Top 10 Best Most Expensive Restaurants in Los Angeles, CA - January 2024 - Yelp - Providence, H&H Brazilian Steakhouse Beverly Hills, The Penthouse at Mastro's, Vespertine, Niku X, Steak 48 Beverly Hills, Spago Beverly Hills, 71 Above, Nobu Los Angeles, Mother Wolf.


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Saam at SLS Hotel is one of the most expensive restaurants in Los Angeles. The menu is prix fixe, and the cost is $250 per person. The restaurant offers a unique experience that is worth the price tag. You can expect to enjoy delicious dishes that are artfully prepared by talented chefs. The atmosphere is elegant and the service is top-notch.

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