Jack Daniel’s Chocolate Chip Pecan Pie Cook'n is Fun Food Recipes


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Preheat oven to 375. Combine eggs, sugar, butter, syrup, vanilla and Jack Daniel's; mix well. Sprinkle chocolate chips over the bottom of the pie shell. Add the pie mixture and pecans. Bake at 375 degrees for 35-40 minutes.


Looking for a holiday treat with a kick? This recipe for Jack Daniels

Preheat the oven to 375 °F. In a medium bowl, stir together the sugar and melted butter. Add the corn syrup, eggs, pecans and bourbon, and stir until all ingredients are combined. Pour mixture into an unbaked pie shell, and place on a heavy-duty cookie sheet. Bake for 10 minutes.


Pecan Pie with a Secret Ingredient Postcards from the Ridge

Preheat the oven to 375 degrees F. In a mixing bowl, beat together the eggs, sugar, melted butter, corn syrup, vanilla, and Jack Daniel's whiskey. Sprinkle the chocolate chips over the bottom of the pie shell. Pour the pie filling into the shell and sprinkle with the pecans (alternately, you can arrange them decoratively over the filling).


Jack Daniel's Chocolate Chip Pecan Pie

Preheat oven to 325. Combine butter, sugar, and corn syrup; cook over low heat, stirring constantly, until sugar dissolves (about 25 minutes). Let cool slightly, about 10 minutes. Add eggs slowly, whisking as you add them. Add the whiskey after the eggs have been mixed in well. Add vanilla, and salt to mixture.


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Preheat the oven to 350°F. Mix eggs and Karo. Combine sugar and corn starch, add to egg mixture. Melt chocolate and butter, cool. Add bourbon and combine with egg mixture. Beat together in mixer on slow speed. Pour into a 9 inch unbaked pie shell. Sprinkle evenly with pecan halves. Bake on cookie sheet for one hour.


Jack Daniels Pecan Pie Recipe Postcards from the Ridge

Preheat oven to 350 degrees. In large bowl, whisk together all ingredients (except pecans) until very smooth. Use a processor if you prefer. Fold in pecan pieces. Pour mixture into 9" pie crust (see below) and spread evenly. Arrange pecans halves on top. Bake for 30 minutes. Whisk together glaze ingredients.


Jack Daniels Pecan Pie Recipe Postcards from the Ridge

Pour filling over chips and pecans. Sprinkle top with remaining chips. Bake 35-40 minutes or until knife inserted halfway between center and the edge comes out clean (chips sprinkled on top will make this difficult - they melt.) Let cool 30 min before cutting. Makes 6-8 servings.


Jack Daniels Pecan Pie Recipe Postcards from the Ridge

In a large mixing bowl, combine the first 6 ingredients and mix with an electric mixer. Add the melted butter and mix quickly with mixer. Place pecans halves in the pie crust in the 10-inch pie plate. Pour syrup mixture over the nuts. Bake in oven at 350 degrees F for 50 minutes.


Jack Daniel’s Chocolate Chip Pecan Pie Cook'n is Fun Food Recipes

First, pre-heat the oven to 350F or 180C. Second, in a non-stick two qt. sauce pan on medium heat, cook butter, sugar, vanilla and corn syrup on medium heat until butter and sugar are melted and well mixed with the corn syrup (about 5 minutes.) Let pie stand away from heat for about 10 minutes. Meanwhile, whisk eggs.


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Ashlee Lee - April 27, 2021. JD's Pecan pie needs to come with a warning! It will forever ruin any future pecan pies that is not a JD Pecan Pie! How they got a custard like flavor that harmonizes with bourbon and pecans, I have no idea! It's not sickeningly sweet and it was a wonderful balance between sweet and salty.


Jack Daniels Pecan Pie is the perfect Holiday treat! Available at

Jack Daniels' vanilla and caramel notes play well with the traditional flavors of pecan pie. And yes, the alcohol cooks out, so this pie won't get anyone drunk anytime soon.


Jack Daniels Chocolate Chip Pecan Pie Chocolate chip pecan pie, Jack

1 10-inch pie crust, unbaked. Preheat oven to 375 degrees (F). Combine eggs, sugar, butter, syrup, and. whiskey. Mix well and strain [I dont strain, w/no ill effects]. Sprinkle. most of the chips over bottom of crust. Cover with pecans. Pour filling.


Jack Daniels PRALINE PECAN PIE and CHOCOLATE CHIP PECAN PIE * Whiskey

How To Make jack daniel's pecan pie. 1. preheat oven to 350*. 1-9 inch pie pan,uncooked crust. 2. in large bowelbeat eggs slightly.beat in corn syrup,sugar,salt,margarine,and jack daniel's.place pecans bits in bottom of pastry lined pan.pour filling into pastry lined pan.bake at 350* for 55 minutes.cool. 3. brush top of pie evenly with mixture of.


Jack Daniel's Pecan Pie Recipe

1 unbaked 10-inch pie shell. In a medium sized bowl combine the eggs, sugar, butter, syrup, vanilla, and Jack Daniel's whiskey. Mix well. Sprinkle the chocolate chips over the bottom of the unbaked pie shell. Cover the chips with pecan halves starting around the outside edge and working your way in towards the center, with the pecans.


Jack Daniels pecan pie Recipes, Delish, Pecan pie

Preheat the oven to 375 degrees Fahrenheit. Mix together the eggs, sugar, butter, corn syrup, vanilla, and whiskey. Stir well and strain. Over the bottom of the crust, sprinkle most of the chips. Top with pecans. Spread the filling over the chips and pecans.


a pecan pie sitting on top of a wooden table

1/3 oz. Jack Daniels; 2 cups pecans; 1 ½ cups of chocolate chips; 2 pie shells; Procedure: Prepare the pie shells buy crimping the sides decoratively and spreading ½ cup of chocolate and 1 cup of pecans in each pie shell. Cream the butter and sugar in a mixer. Lightly beat the eggs and add to the butter/sugar mixture.

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