7 classic Hershey's chocolate cake recipes from the '70s Click Americana


My Patchwork Quilt HERSHEY'S DISAPPEARING CAKE

1/4 butter 1/4 cup shortening 2 cups sugar 1 tsp vanilla 2 eggs 1/4 cup Hershey's Cocoa 1 1/4 cups unsifted all-purpose flour 3/4 tsp baking powder 3/4 tsp baking soda 1/8 tsp salt 1 3/4 cup milk Generously grease and flour two 9-inch round cake pans. Cream butter, shortening, sugar, and vanilla until fluffy,…


Hershey's Disappearing Cake been making this for over 20 years and it

HERSHEY'S DISAPPEARING CHOCOLATECAKE. Cream butter, shortening, sugar, and vanilla. Add eggs. Add cocoa. Alternately add flour, baking powder, baking soda, salt, and milk. Grease and flour two round cake pans. Bake at 350 degrees for 30 to 35 minutes. SPREAD THE LOVE. SHARE THIS RECIPE!


Hershey’s cake

Set oven to 350° Butter and flour two 9" round cake pans. 1/4 cup butter1/4 cup shortening2 cups sugar1 tsp. vanilla In large bowl, cream all together until fluffy. 2 eggs Blend in eggs. 3/4 cup cocoa1 3/4 cups sifted all purpose flour3/4 tsp. baking powder3/4 tsp. baking soda1/8 tsp. salt Blend above 5 ingredients in a different bowl. 1 3/4.


A Slice of Smith Life Hershey Cake Recipe

ingredients. Cream butter, shortening, sugar and vanilla. Blend in eggs. Combine cocoa, flour, baking powder, baking soda and salt. Add alternately with milk to batter. Blend well. Pour into well greased 9" pans. Bake at 350 for 30-35 minutes or until toothpick inserted in cake comes out clean. Cool.


Hershey's Disappearing Cake

Hershey's Disappearing Cake. Generously grease and flour two 9-inch round cake pans. Cream butter, shortening, sugar and vanilla until fluffy. Blend in eggs. In a bowl, combine cocoa, flour, baking powder, baking soda and salt. Add alternately with milk to batter.


Hershey's Disappearing Cake was my sons favorite when they were younger

Our Latest Articles. Is the Sun Setting on Your Health and Beauty? September 30, 2014 - 8:49 am; The Wonderful World of Watermelon & Beauty August 13, 2014 - 12:40 pm; 3 Painful Summer Events Reeking Havoc on Your Hair April 22, 2014 - 8:41 am; Body Chemistry and Beauty January 30, 2014 - 11:04 am


Holiday Recipe Hershey’s Disappearing Cake Collinsville's Top Hair

hersheys disappearing cake recipe: We call this hersheys disappearing cake because once you made it disappears


My Patchwork Quilt HERSHEY'S DISAPPEARING CAKE

Hershey's disappearing cake. Heat oven to 350øF. Grease and flour 13x9x2-inch baking pan. In large bowl, beat butter, shortening, sugar and vanilla until light and fluffy. Add eggs; beat well. Stir together flour, cocoa, baking powder, baking soda and salt; add alternately with milk to butter mixture, blending well. Pour batter into prepared pan.


My Patchwork Quilt HERSHEY'S DISAPPEARING CAKE

HERSHEY'S DISAPPEARING CAKE 1/4 c. butter 1/4 c. shortening 2 c. sugar 1 tsp. vanilla 2 eggs 3/4 c. cocoa 1 3/4 c. flour 3/4 tsp. baking powder 3/4 tsp. baking soda 1/8 tsp. salt 1 3/4 c. milk Cream butter, shortening, sugar and vanilla until fluffy; blend in eggs. Combine dry ingredients and mix well. Add alternately with milk to batter. Blend.


Hershey's Disappearing Cake Recipe Recipe Cake recipes

Hershey's Disappearing Cake recipe featured on DesktopCookbook. Ingredients for this Hershey's Disappearing Cake recipe include 1/4 cup (1/2 stick) butter or margarine, softened, 1/4 cup shortening, 2 cups sugar, and 1 teaspoon vanilla. Create your own online recipe box.


Melisa Gaines Hershey Bar Cake

Get full Hershey's Disappearing Cake Recipe ingredients, how-to directions, calories and nutrition review. Rate this Hershey's Disappearing Cake recipe with 1/4 cup butter, 1/4 cup shortening, 2 cups sugar, 1 tsp vanilla, 2 eggs, 3/4 cup cocoa, 1 3/4 cups flour, 3/4 tsp baking powder, 3/4 tsp baking soda, 1/8 tsp salt, 1 3/4 cups milk


Pin on Food

Grease two 9-inch round cake pans. Cream butter, shortening, sugar and vanilla until fluffy. Blend in eggs. Combine cocoa, flour, baking powder, baking soda and salt in bowl.


Hershey's Disappearing Chocolate Cake

HERSHEY'S DISAPPEARING CAKE. Cream butter, shortening, sugar and vanilla until fluffy; blend in eggs. Combine cocoa, flour, baking powder, baking soda, and salt in bowl. Add alternately with milk to batter. Blend well. Pour into 2 greased and floured 9-inch round cake pans or 1 (9x13) cake pan. Bake at 350 degrees for 30-35 minutes for layer or.


Donna's Cookbook Hershey's Disappearing Cake

1/4 cup butter; 1/4 cup shortening; 2 cups sugar; 1 teaspoon vanilla; 2 eggs; 3/4 cup Hershey's cocoa ; 1 3/4 cups unsifted, all-purpose flour; 3/4 teaspoon baking powder; 3/4 teaspoon baking soda; 1/8 teaspoon salt; 1 3/4 cups milk; Directions: Generously grease and flour 2-9 inch round or 13x9 cake pan. Cream butter and shortening, sugar and vanilla until fluffy.


Holiday Recipe Hershey’s Disappearing Cake Collinsville's Top Hair

1 3⁄4 cups milk. Generously grease and flour 2-9 inch round or 13x9 cake pan.Cream butter and shortning,sugar and vanilla until fluffy.Blend in eggs.Combine cocoa,flour,baking powder,baking soda and salt in bowl. Add milk and flour mixture alternatly to batter.Blend well and pour into pans.Bake at 350 for 30-35 minutes or until cake test done.


My Patchwork Quilt HERSHEY'S DISAPPEARING CAKE

2. Stir together sugar, flour, cocoa, baking powder, baking soda and salt in large bowl. Add eggs, milk, oil and vanilla; beat on medium speed of mixer 2 minutes. Stir in boiling water (batter will be thin). Pour batter into prepared pans. 3. Bake 30 to 35 minutes or until wooden pick inserted in center comes out clean.

Scroll to Top