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2 parts Fireball Whisky; 1 part eggnog; How to make it. Mix together and serve as a shot or pour over ice. See It Made Watch This. YOU'LL WANT THESE TOO. TRUST US. Fireball Mule Mug - Red. $14.99 $11.99. Fireball Party Ball. $69.99. Fireball Shot Glass. $3.99 $2.99
EGGNOG WITH A BIT OF FIRE! FIREBALL HOLIDAY NOG REVIEW! โ Leftover
Traditional eggnog can be nonalcoholic, though it's often spiked with brandy, rum, or whiskey, and a cinnamon stick is a common garnish. Switching the liquor to Fireball Whisky is a natural choice because it's a cinnamon-infused whiskey liqueur. It mixes well with various flavors, including coffee and vanilla, but in this recipe, it teams up with the almond flavor of amaretto.
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Instructions. Dip the rim of the glass in simple syrup and then into a cinnamon-sugar mix. Fill a cocktail shaker with ice. Add eggnog, Fireball Whiskey and Amaretto. Shake until cold. Strain into the prepared glass. Sprinkle a little cinnamon on the top of the eggnog. Add a cinnamon stick to the glass for garnish.
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Dip the glass rim into the amaretto and roll it into the sugar-cinnamon mix. Take a cocktail shaker and pour eggnog, cinnamon whiskey liqueur, and amaretto. Add some ice cubes. Shake the ingredients for 30 seconds and strain the drink into the glass. Garnish the drink with a cinnamon stick and grated nutmeg.
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The Fireball Holiday Nog is nonalcoholic, but still packs all the taste of cinnamon, so it'll remind you of the original drink. Plus, you can always add a shot (or two) of actual Fireball to get extra warm and toasty. The good news is that we don't have to wait for the holidays to start sipping. The Fireball Holiday Nog will be exclusively.
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Egg nog is great on its own, but we could all use something a little stiffer to celebrate the end of the year.. 1.5 oz Fireball.75 oz eggnog; Directions: Add both ingredients to a shaker and.
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This eggnog with Fireball is a great drink to sip slowly as it's thick and rich and on the sweeter side. It would be a great drink idea for trimming the tree, writing out Christmas cards or even wrapping presents.. It takes just a minute to put together this Fireball nog and feels just right when the weather cools down.
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1/4 cup sugar. 2 eggs. nutmeg. Fireball Whiskey (or your favorite whiskey) Instructions. In a medium bowl beat milk, sugar and eggs together, place mixture in medium saucepan and heat on medium, stirring until it simmers (tiny bubbles around the edges) Remove from heat and place saucepan over an ice water bath to cool the eggnog, or allow it to.
Egg Nog by Derric Wise on Dribbble
Among the things associated with the Christmas season is eggnog. This delicious holiday drink is always a hit, but it can be better. Fireball eggnog is a fun twist on the classic recipe that's sure to become a new favorite.The popular cinnamon whiskey incorporates a touch of warm spice and a little bit of sweetness to the eggnog. And the rich aroma is sure to put everyone in a festive mood.
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Set aside. STEP THREE: Fill a cocktail shaker with ice. Add the premade eggnog and Fireball whisky. Shake for 15-30 seconds or until the eggnog is really cold. STEP FOUR: Pour the Fireball eggnog, while straining out the ice, into the cinnamon-sugar rimmed glass. Garnish with a pinch of the cinnamon sugar on top of the eggnog.
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How to make Fireball Eggnog. Step 1 - Chill glass with ice or place it in the fridge for a bit before making the cocktail. Step 2 - Pour out the ice once the glass is chilled. Pour in eggnog. Step 3 - Add in Fireball Cinnamon Whiskey. Step 4 - Garnish with a cinnamon stick. You can also sprinkle cinnamon and/or nutmeg over the top of the eggnog.
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A blend of two parts spicy Fireball cinnamon whisky and one part rich, creamy Eggnog, it's a Christmasy kick in the pants. While you can use store-bought Eggnog, we recommend making your own for.
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Fireball is a cinnamon flavored whiskey. It is made from a base of Canadian whiskey that is then mixed with cinnamon flavors and other sweeteners. It is an extremely spicy yet smooth liquor. It is 33% alcohol by volume. Eggnog is made from combining eggs, cream, milk, sugar and vanilla together. It is a very thick and rich drink that is.
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Stir in the milk, heavy cream and Fireball. (You can also add 1ยฝ ounces of the alcohol to each glass if you'd prefer to keep some of the eggnog non-alcoholic or for non-Fireball fans to add their favorite whiskey.) In a separate bowl, whip the egg whites with the remaining ยผ cup sugar until soft peaks form.
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Set aside. Fill a cocktail shaker with ice. Add the premade eggnog and Fireball whisky. Shake for 15-30 seconds or until the eggnog is really cold. 1 cup premade eggnog, 1ยฝ ounces Fireball cinnamon-flavored whisky. Pour the Fireball eggnog, while straining out the ice, into the cinnamon-sugar rimmed glass.
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This Fireball Eggnog recipe is simple. Pour 4 ounces of eggnog, 1.5 ounces of Fireball whiskey, 1/2 ounce Triple Sec, and 3-4 dashes of orange bitters in a cocktail shaker with ice. Shake well until frosty cold, then strain and enjoy. But if Fireball is not your thing, any whiskey or bourbon is generally excellent in eggnog.
