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Easy recipe for Goat Curry or Mutton Masala in Instant Pot pressure cooker. Tender and juicy meat in a flavorful yogurt based sauce that is seasoned with warm Indian spices and crushed cardamom. Serve it with basmati rice and raita and enjoy a hearty Indian meal. Get This Recipe.


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Season the chicken with salt. Melt the butter in the Instant Pot on SAUTE, then add the onion, garlic, ginger, and spices. Cook and stir until fragrant. Add the chicken, cooking until browned. Stir in the tomato sauce. Cover and cook on HIGH pressure for 8 minutes. Vent immediately.


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Easy Instant Pot Undhiyu. A mixed vegetable casserole, Undhiyu is a delicious vegan and gluten-free Gujarati dish. It is a flavor-packed combination of baby eggplants, beans, and root vegetables cooked with warming spices, peanuts, coconut. The best part of the casserole is the addition of veggie dumplings called "Muthia".


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3. Chicken Tikka Masala from Little Spice Jar. The more spiced-up of the classic Indian chicken recipes, this version goes big on flavor by marinating the chicken in the spices, then adding more into the sauce. Garam masala, as the name implies, does the heavy lifting, along with ginger, cumin, coriander, and paprika.


Easy Indian Instant Pot Recipes for Dinner Tonight Kitchn

Coconut Chicken Curry. This simple Indian coconut chicken curry recipe is made with ginger, garlic, and onions alongside flavorful spices and finished with creamy coconut milk. Pair this dairy-free & gluten-free curry with fragrant basmati rice. CLICK HERE FOR THE FULL RECIPE.


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View Recipe. Buckwheat Queen. "Two types of legumes, brown basmati rice, and goda masala are cooked in an Instant Pot for a traditionally flavored Indian classic," says Buckwheat Queen. "Goda masala is a coconut-based seasoning, which gives this dish a fragrant and tasty edge.


Easy Indian Instant Pot Recipes for Dinner Tonight Kitchn

26. Instant Pot South Indian Coconut Tamarind Chicken Curry Recipe From Two Sleevers. This easy to make recipe features coconut milk and tamarind to achieve a divine, tangy, creamy flavor. It's also got the usual garlic, ginger and onion flavors, together with turmeric and cayenne pepper. Go To Recipe.


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In the Instant Pot, combine the onion mixture, jalapeño, garam masala, chana masala spice blend, salt, turmeric, cayenne, chickpeas, and water. Stir to combine. Place a tall trivet in the pot over the chickpeas. Place the pot with the rice on the trivet. Secure the lid on the pot.


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This easy-to-make Instant Pot egg curry has perfectly boiled eggs simmered in a creamy, smooth, and velvety masala base. Made with simple ingredients, this dish is a comforting and satisfying meal that can be prepared in just one pot in under 30 minutes using the Instant Pot's convenient PIP method. Get the Recipe.


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Chicken Tikka Masala. Chicken Tikka Masala is an Indian-restaurant favorite rich-creamy tomato-based chicken curry. Made with tender cooked chicken marinated in yogurt, red chili powder, turmeric, and garam masala, this EASY recipe is cooked in just 30 minutes using the Instant Pot Pressure Cooker. Get the full recipe.


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Instant Pot butter chicken. Butter chicken or Chicken makhani is one of the most popular North Indian dishes in which chicken is cooked in a buttery, creamy tomato-based sauce with a medley of whole spices. Learn how to use your Instant Pot to cook this dish in under 30 minutes. Authentic Indian Butter Chicken Recipe.


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Stove top recipe. Sauce pan: Heat a heavy-bottom sauce pan or a dutch oven, on medium-high heat. Follow steps 1, 2 and 3. Reduce heat to medium and cook the lentils for 20-25 minutes, covered, or until cooked through and soft. Garnish with lemon and cilantro and serve warm. Indian Pressure Cooker: Follow steps 1 and 2.


Easy Indian Instant Pot Recipes for Dinner Tonight The Kitchn

Open up the pot and remove the chicken carefully and set aside. Blend together all the ingredients, preferably using an immersion blender. Add the cut up butter, cream, cilantro, and garam masala and stir until well incorporated. It's best to let the sauce cool just a little before adding the butter and the cream.


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Step-by-step instructions. Step 1: Heat ghee and add bay leaf, cinnamon stick, star anise, and whole black pepper. Saute for 10 seconds. Next, add onion, ginger, garlic, and cilantro stem. Saute them for 2 minutes or until the onions begin to sweat. Step 2: Add the chicken, water, and salt.


Easy Indian Instant Pot Recipes for Dinner Tonight Kitchn Quick

Here are 50+ Indian Instant Pot Recipes: Chicken Biryani. Butter Chicken. Chana Masala (Chickpea Curry) Aloo Methi (Tangy Potatoes with Dried Fenugreek Leaves) Masala Dal. Sambar.. easy Indian Instant Pot cooking. FREE EMAIL BONUS. YES, I WANT THIS. Ashley's Secrets. INDIAN FOOD. MADE EASY. Favorite tips & tricks to. easy & delicious Indian.


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Step-by-step instructions. Step 1: Heat ghee and saute whole spices, onion, ginger, and garlic. Step 2: Add tomatoes and powdered spices. Cook until the tomatoes soften. Step 3: Add the lamb and saute for 5 minutes, stirring in between. Step 4: Add 1½ cups of water and deglaze the pot. Step 5: Set the Instant Pot to 'Meat' mode and pressure.

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