Cocoa Puff Cookies Beeyond the Hive


Cocoa puff cookies Cocoa puffs, Cocoa, Cookies

Instructions. Preheat oven to 350F. Line a baking sheet with a Silpat or spray with cooking spray; set aside. Place pie crust on a lightly floured surface and using a pizza wheel, slice into approximately 16 sections, about 2-inch squares.


Cocoa Puff Cookies Beeyond the Hive

In a small bowl, combine flour, cocoa, baking soda and salt. Set aside. In mixer bowl, combine butter and sugars and beat. Add eggs and beat until light and fluffy. Stir in vanilla. Add dry ingredients and stir until just combined. Drop by rounded tablespoons onto ungreased cookie sheet, 2 inches apart.


Cookie Crunch Cocoa Puffs Homemade Cereal {Gluten Free} Cotter Crunch

directions. In a large pot; bring to a boil the sugar, syrup and honey. Boil until sugar is almost melted. Stir in peanut butter and then the Coco Puffs. Drop by spoonfuls onto wax paper and let cool. Store in a air-tight container.


Cocoa Puff Cookies Beeyond the Hive

Heat oven to 300°F. Cover baking sheet with parchment paper or silicone baking mat. Beat egg whites and cream of tartar until soft peaks form. Slowly add sugar, followed by vanilla and continue to beat until stiff peaks form. Sugar should be dissolved and egg whites glossy in appearance.


Cookie Crunch Cocoa Puffs Homemade Cereal {Gluten Free} Cotter Crunch

First, melt the butter in a medium-large pot on the stove over medium-low heat. Add the marshmallows. Stir frequently until melted. Once melted, remove from heat and add the cereal. Stir until all of the cereal is coated in the melted marshmallows. Pour the cereal mixture into a prepared pan.


Cookie Crunch Cocoa Puffs Homemade Cereal {Gluten Free} Cotter Crunch

Using butter, margarine, or nonstick cooking spray, grease a large mixing bowl and an 8" x 8" baking pan. Add the cocoa puff cereal to the greased bowl. Place the butter in a large saucepan over low heat to melt. Add the marshmallows and mix continually until most (not all) of the marshmallows have melted.


Coconut Puff Cookies Bravabod

STEP 1: Add the maple syrup and peanut butter to a bowl and mix until it is combined (Images 1 & 2). STEP 2: Add in the flour and cocoa powder and mix until it starts to combine and becomes crumbly in texture (Images 3 & 4 ). STEP 3: Use your hands to gather the dough together to form it into a dough (Images 5 & 6).


Cocoa Puff Cookies...

Preparation. Note: you must have all ingredients measured out and ready before starting. Bring sugar and Karo to boil. Stir constantly, let boil for 45 seconds. Take off the stove and add peanut butter. Stir thoroughly. Then add Cocoa Puffs; stir in. Drop by spoonfuls onto waxed paper, let harden and enjoy!


Cocoa Puff Cookies Recipe Honey recipes, Cocoa puffs, Cereal recipes

Instructions. Combine your sugar, corn syrup and honey into a large pan. Bring to a boil stirring constantly. Remove from heat, add peanut butter and stir. Add Cocoa Puffs and combine. Drop little clusters onto wax paper. Let it cool and they will be ready in no time!


My 3 Monsters No Bake Cocoa Puffs Cookies

1/2 tsp. baking soda. 1/4 tsp. salt. 1 cup coconut. 1 cup Cocoa Puff cereal. Preheat oven to 375°F. Mix together and bake on cookie sheets for 10-12 minutes (depends on size of cookies). Makes about 24 cookies. Add review Share.


Cocoa Puff Cookies Beeyond the Hive

Combine the Cocoa Puffs, Cocoa Krispies and 2 cups mini marshmallows in a large mixing bowl. Pour the melted marshmallow mixture over the ingredients in the bowl and stir until well combined. Press mixture into a parchment-lined 9×13 inch baking dish using another piece of parchment paper to press the mixture down evenly.


Cocoa Puff Cookies...

Instructions. Preheat the oven to 225 F. Line 2 rimmed baking sheets with parchment paper and set aside. In a medium bowl, whisk together the sugar and cocoa until combined. Set aside. With a hand mixer on low-medium, whip the egg white (and cream of tarter, if using) until very frothy and beginning to stiffen.


My 3 Monsters No Bake Cocoa Puffs Cookies

Add the mini marshmallows to the melted butter, stirring continuously until completely melted and well combined with the butter. Remove the pan from heat. Immediately add the Cocoa Puffs to the marshmallow mixture. Stir until the cereal is completely coated. Transfer the mixture to a greased 9×13 inch baking dish.


Cocoa Puff Cookies Beeyond the Hive

1 Heat the oven to 400 degrees F. Line two baking sheets with parchment paper or use silicon baking mats. 2 In a small bowl, mix the sugar and cinnamon together. Shape heaping-tablespoon-sized mounds of cookie dough into balls. Roll in the cinnamon-sugar mixture and place 2 inches apart onto baking sheets.


Cocoa Puff Cookies

Instructions. Spray an 8×8-inch baking dish with nonstick cooking spray. Set aside. In a large pot over medium heat, melt butter. Add 8 cups of marshmallows, frequently stirring until melted. Once melted, remove from heat. Using a clean rubber spatula, fold in the cocoa puff cereal.


Super Fun Honey Cocoa Cereal Puff Cookies Treat Dreams

How to make cereal bars: Spray with nonstick cooking spray a 9x13* baking dish- set aside. In a medium pan over medium low heat melt butter. (3 tbs butter) Add in marshmallows. Stir until fully melted. (10 oz marshmallows) Once fully melted, remove from heat and stir in the Cocoa Puffs.

Scroll to Top