Superstitious and delicious CNN


Jeff McInnis from the television series 'Top Chef Season 5

Top Chef alums Jeff McInnis and Janine Booth have been together for many years both professionally and also personally. The couple, just married in January, have opened their newest eatery, Root.


Super Bowl Recipe by Chef Jeff McInnis of Root & Bone The Hungry Post

It was here that Jeff was able to begin mixing his passion and talent for fine Southern cooking. Missing the sun and surf, McInnis moved back to Florida in 2004 to work with famed Chef Norman Van Aken at Norman's in Miami. Just one year later, he became Chef de Cuisine of The Ritz Carlton Dining Room. While there, McInnis traveled to North.


A sampling from Chef Jeff McInnis at Cochon 555 in Miami Asian Buns

Top Chef alums and James Beard Award semi-finalists Jeff McInnis and Janine Booth may have made their name with fried chicken at their first restaurant concept, the southern-accented Root & Bone, but their newest venture takes diners on a tour of the diverse flavors of Italy—and gives Miami a true neighborhood Italian hangout in the process.


StarChefs Chef Jeff McInnis of Stiltsville Fish Bar Miami

BY CHEF JEFF MCINNIS. CHEF JEFF MCINNIS. Jeffrey McInnis, a Florida native, grew up surrounded by the ocean and developed a love for fishing and cooking. His passion for fresh, local food was influenced by summers spent on his grandparents' Alabama farms. He has worked in restaurants in the Virgin Islands, San Francisco, and Virginia, honing.


StarChefs Chef Jeff McInnis of Stiltsville Fish Bar Miami

12K Followers, 1,678 Following, 1,225 Posts - See Instagram photos and videos from Jeff McInnis (@chefmcinnis) 12K Followers, 1,672 Following, 1,223 Posts - See Instagram photos and videos from Jeff McInnis (@chefmcinnis) Something went wrong. There's an issue and the page could not be loaded..


Chef Jeff McInnis talks Yardbird Miami Herald

This Top Chef power couple is the definition of #goals. Janine Booth and Jeff McInnis are James Beard Award finalists, dedicated parents to two adorable daughters and the team behind several lauded restaurants (Root & Bone, Stiltsville and Mi'talia) with locations in New York, Miami and Puerto Rico. They recently debuted their long-awaited.


ExWife Calls Chef Jeff McInnis a 'Backstabbing Buttface' Eater Miami

Jeff on Top Chef. Jeff McInnis is a Floridan chef who is currently the Chef de Cuisine of The DiLido Beach Club. He has cooked at many clubs, restaurants, and cafes. He competed on Top Chef Season 5 and placed seventh at first, but then was invited back later to the finale in New Orleans. He beat Jamie Lauren and Leah Cohen in the quickfire challenge, and was at the top of the elimination.


Miami Restaurants A _Top Chef_ Contestant's Favorites Condé Nast

These former 'Top Chef' stars met in a Miami kitchen. Now they got engaged on 'The Chew'. Jeff McInnis is getting married. The Florida chef is engaged to his business and life partner.


StarChefs Chef Jeff McInnis of Stiltsville Fish Bar Miami

The chief executive officer of Sunny Side Up Hospitality since 2013, Chef Jeff Mcinnis oversees all aspects of new restaurant openings, from concept creation to training new staff. He has built.


Superstitious and delicious CNN

In 2013, Aussie born Chef Janine Booth & her husband, Southern boy Chef Jeff McInnis, moved to NYC and created a very special place… A whimsical and wonderful restaurant named Root & Bone. Elevated southern comfort food & beverage at its finest. Soul nurturing, conscientiously sourced, farm-fresh ingredients.


Root & Bone

A Florida native, Jeff McInnis always knew he was born to either fish or cook. A few years after graduating culinary school, Jeff landed on Bravo's Top Chef Season 5. Since then, he's worked as an executive chef in Miami, earned 3 James Beard nominations, and opened restaurants with his wife, Janine Booth. Dish It: Jeff McInnis keeps it.


Local top chefs on 'food porn' panel Miami Herald

Regatta Grove to Open with Food by Miami's Top Chefs. This waterfront spot will offer three bars and food by Janine Booth, Jeremy Ford, Jeff McInnis, Jose Mendin, and Kenny Gilbert. By Laine Doss.


Chef Jeff McInnis brings fried chicken on THE Dish CBS News

Chef Janine Booth was born and raised on the beautiful, big island of Australia; a true culinary melting pot. A place surrounded by oceans; where blue skies and sunshine encourage an outdoor lifestyle whether surfing, fishing, or gathering around the barbeque grilling fresh caught seafood.. Jeff McInnis was born to either fish or cook, and.


Jeff McInnis On Yardbird, Surfing Wilma's Waves, Florida Farms, And

Place the shortening in a pan (cast iron preferred) and melt slowly. The goal is to have the shortening about 1/2 inch up the side of the pan. Heat the shortening over low heat until it reaches.


StarChefs Chef Jeff McInnis of Stiltsville Fish Bar Miami

Plus Fuzzy's Taco Shop's new culinary leader and appointments at hotels across the country. Janine Booth and Jeff McInnis, the husband-and-wife team behind Root & Bone in Miami and Indianapolis (their New York City location has closed), are putting down deeper roots in Puerto Rico, where they already head up Roots Coastal Kitchen in Rio Grande.


Former Yardbird Chef Jeff McInnis Is Coming to NYC Eater NY

Jeff McInnis, a "Top Chef" alum and Florida native, also recommends pairing stone crab with Champagne to get the full effect. Florida native Jeff McInnis also recommends pairing them with Champagne As of this Saturday — October 15 — stone crab season is officially open in Florida, and Top Chef's Jeff McInnis, who helms Stiltsville Fish.

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